Researched foods and recipes.
4/26/15
Decided on the certain recxipes and what we are making.
4/30/15
Planned out the recipes and started on the presentations.
5/5/15
Finished the presentation and rehearsed.
5/7/15
Bought the supplies.
5/10/15
Cooked and prepped food for presentation
5/11/15
Presented in front of the class and shared food
5/8/15
Made the food to try it and we have decided to present these.
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